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Nutrition Facts for Target Stores - Red Velvet Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (76g)
Calories260
% Daily Value *
Total Fat 17g22%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 69.9mg23%
Sodium 180.1mg8%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 12mg13%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 60mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milk, Cream, Sugar, Eggs, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cocoa Butter, Palm Kernel Oil And Palm Oils, Nonfat Milk, Egg Whites, Egg Yolks, Salt, Natural Flavor, Soy Lecithin, Guar Gum, Carob Bean Gum, Xanthan Gum, Cocoa Processed With Alkali, Modified Food Starch, Whey, Carrageenan, Milkfat, Citric Acid, Gelatin, Water, Red 40, Vanilla Extract, Titanium Dioxide (Color), Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Artificial Flavor, Ascorbic Acid, Vanilla Beans, Monocalcium Phosphate, Triethyl Citrate, Lactose, Vanilla Powder, Gum Tragacanth (Natural Thickener), Caramel Color, Monoglycerides.
UPC: 085239430385
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