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Nutrition Facts for Chincoteague Seafood Co. Inc. - Cape Cod Vegetable Red Crab Soup
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories90
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 20.4mg7%
Sodium 690mg29%
Total Carbohydrate 16g6%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 15mg17%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 60mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Tomatoes, Crab Meat, Corn, Green Beans, Tomato Puree, Lima Beans, Celery, Carrots, Corn Startch, Onions, Natural Flavorings*, Salt, Cabbage, Yeast Extract, Spices, And Dry Mustard.
UPC: 043787015935
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