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Nutrition Facts for Berks Packing Co. Inc. - Cheese Franks
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories140
% Daily Value *
Total Fat 12g15%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 30.2mg10%
Sodium 560mg23%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 39.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Beef And Pork, Water, Pasteurized Processed White American Cheese (American Cheese, Water, Sodium Phosphate, Sorbic Acid [a Preservative]), Pasteurized Processed Cheddar Cheese (Cheddar Cheese, [cultured Milk, Salt & Enzymes], Water, Sodium Phosphate, Sorbic Acid [a Preservative], Artificial Coloring), Salt, Flavorings, Hydrolyzed Soy Protein, Sodium Phosphate, Paprika, Spices, Sodium Erythorbate, Sodium Nitrite.
UPC: 076295011502
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