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Nutrition Facts for Wakefern Food Corporation - General Tsao Style Stir Fry Sauce
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories40
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Orange Peel, Rice Vinegar, Modified Food Starch, Red Jalapeno Peppers, Contains 2% Or Less Of: Green Onions, Salt, Balsamic Vinegar, Garlic, Ginger, Spices, Citric Acid, With Potassium Sorbate To Preserve Flavor.
UPC: 041190045853
Created with MyFoodData.com