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Nutrition Facts for Kitchens Of India - Mixed Vegetable Curry With Cottage Cheese
Nutrition Facts
Serving Size
Whole Recipe (125g)
Calories130
% Daily Value *
Total Fat 8g10%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 850mg35%
Total Carbohydrate 11g4%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 4.8mg5%
Vitamin D --mcg--%
Iron 6.3mg35%
Calcium 100mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Carrots, Green Beans, Potatoes, Tomatoes, Onions, Yogurt (Milk, Cultures), Green Peas, Kohlrabi, Sunflower Oil, Cottage Cheese, Capsicum, Cream, Spices, Garlic, Sugar, Cashews, Salt, Butter, Ginger.
UPC: 841905010615
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