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Nutrition Facts for Stonewall Kitchen Ltd. - Vidalia Onion Fig Sauce
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories60
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat --g
Cholesterol 0mg0%
Sodium 120mg5%
Total Carbohydrate 12g4%
Dietary Fiber 0.99g4%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 9mg10%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pure Cane Sugar, Water, Apples (Apples, Ascorbic Acid, Citric Acid, Salt), Figs, Balsamic Vinegar (Naturally Occurring Sulfur Dioxide), Vidalia Onions (7.0%), Soy Sauce (Water, Wheat, Soybeans, Salt), Canola Oil, Fig Concentrate (Soluble Fig Solids, Water), Cider Vinegar, Orange Juice Concentrate, Stone Ground Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, Citric Acid, Turmeric), Dehydrated Onion, Xanthan Gum, Salt, Curry Powder (Spices, Turmeric, Dehydrated Garlic), Spices, Citric Acid
UPC: 711381003619
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