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Nutrition Facts for Olson's Baking Company LLC - Mini-Cakes
Nutrition Facts
Serving Size
Whole Recipe (52g)
Calories130
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 269.9mg11%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 59.8mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Bleached Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Egg Whites, Corn Syrup, Strawberries, Modified Food Starch, Leavening, (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate, Sodium Propionate, Potassium Sorbate, Sodium Acid Pyrophosphate), Locust Bean Gum, Agar, Dextrose, Salt, Citric Acid, Corn Starch, Propylene Glycol, Artificial Flavor, Red #40 (Contains Sulfites), Lactic Acid, Soy Lecithin, Milk Powder.
UPC: 079879408224
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