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Nutrition Facts for New York Pizzeria - Cheese
Nutrition Facts
Serving Size
Whole Recipe (169g)
Calories401
% Daily Value *
Total Fat 18g23%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30.4mg10%
Sodium 610.1mg25%
Total Carbohydrate 42g15%
Dietary Fiber 2g7%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C 6.1mg7%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 250.1mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust: Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Fresh Yeast, Salt. Sauce: Tomato Puree (Tomatoes, Salt And Citric Acid), Water, Pizza Sauce Mix (Oregano, Dried Basil, Salt, Sugar, Dried Garlic), Extra Virgin Olive Oil, Onions, Dehydrated Romano Cheese (Pasteurized Cultured Cow's Milk, Salt, Enzymes), Parsley, Basil. Cheese: Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Oregano.
UPC: 899285000115
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