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Nutrition Facts for Renaissance Food Group LLC - Renaissance Food Group LLC Turkey Sub
Nutrition Facts
Serving Size
Whole Recipe (255g)
Calories490
% Daily Value *
Total Fat 13g17%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 84.1mg28%
Sodium 1779.9mg74%
Total Carbohydrate 49g18%
Dietary Fiber 3.1g11%
Total Sugars 0.99g2%
Includes --g Added Sugars--%
Protein 43g86%
Vitamin C 1.3mg1%
Vitamin D --mcg--%
Iron 4.5mg25%
Calcium 300.9mg23%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Oven Roasted Turkey Breast,turkey Broth,salt,sodium Phosphate(Coated With Salt,spice,paprika,parsley,turmeric),multigrain Deli Roll (Enriched Wheat Flour (Wheat Flour,malted Barley Flour,niacin,reduced Iron,thiamin Mononitrate,riboflavin,folic Acid),water,grain Blend (Fermented Wheat Flour, Wheat Grain, Rye Grain,oat Grainflax Seeds, Rye,wheat Bran,wheat Gluten,yeastsugar,salt Fermented Rye Flour, Vegetable Oil(Canola Or Soybean Oil),dough Conditioners (Calcium Sulfate,ascorbic Acid,enzymes),wheat Starch, Lactic Acid),colby Jack Cheese (Pasteurized Milk,cheese Cultures, Salt,annatto (For Color),microbial Enzymes),lettuce.
UPC: 826766142248
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