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Nutrition Facts for Nestle Usa-Frozen Food Division - Pasta
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories359
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 14.2mg5%
Sodium 560.3mg23%
Total Carbohydrate 56g20%
Dietary Fiber 4g14%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C 3.7mg4%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 150mg12%
Potassium 319.8mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Rigatoni (Water, Semolina, Wheat Gluten), Tomato Puree (Water, Tomato Paste), Water, Tomatoes, Part-Skim Mozzarella Cheese And Modified Cornstarch (Part-Skim Mozzarella Cheese [pasteurized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil, Spices, Sugar, Modified Food Starch, Romano Cheese Made From Cow's Milk (Cultured Milk, Salt, Enzymes), Garlic, Salt, Asiago Cheese (Cultured Milk, Salt, Enzymes), Dried Onions, Citric Acid.
UPC: 013800174208
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