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Nutrition Facts for Bombay Kitchen Foods Inc. - Punjabi Mix
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories159
% Daily Value *
Total Fat 11g14%
Saturated Fat 2g10%
Trans Fat --g
Cholesterol 0mg0%
Sodium 260.9mg11%
Total Carbohydrate 11g4%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chickpeas Flour, Corn Oil, Split Gram Peas, Red Lentils Whole, Puffed Rice, Rice Flakes, Cashews, Peanuts, Raisins, Caraway Seeds, Salt, Sugar, Black Pepper, Chilly Powder, Paprika, Spices, And Fd&c Yellow #5/#6, Red #40.
UPC: 808550100016
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