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Nutrition Facts for Ssp Mktg Corp C/o Staff Supr. - Macaroni Pasta
Nutrition Facts
Serving Size
Whole Recipe (209g)
Calories380
% Daily Value *
Total Fat 21g27%
Saturated Fat 12g60%
Trans Fat 0.5g
Cholesterol 46mg15%
Sodium 719mg30%
Total Carbohydrate 33g12%
Dietary Fiber 2.9g10%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C 2.3mg3%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 301mg23%
Potassium 290.5mg6%
Phosphorus 349mg28%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Enriched Pasta (Water, Durum Wheat Semolina, Egg White, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Cream, Cheese Flavor (Whey, Cheese [granular And Blue {pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Contains 2% Or Less Of: Modified Corn Starch, Butter (Cream, Salt), Soybean Oil, Sea Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Contains 2% Or Less Of: Modified Corn Starch, Butter (Cream, Salt), Soybean Oil, Sea Salt, Sodium Phosphates , Datem, Mono- And Diglycerides, Beta Carotene (Color).
UPC: 041161829451
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