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Nutrition Facts for Harry's Farmers Market Ltd. - Cupcake
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories431
% Daily Value *
Total Fat 19g24%
Saturated Fat 11g55%
Trans Fat 0.99g
Cholesterol 109.6mg37%
Sodium 340.1mg14%
Total Carbohydrate 61g22%
Dietary Fiber 1g4%
Total Sugars 46g92%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 39.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Confectioners Sugar (Sugar, Cornstarch), Rbgh Free Butter, Cage-Free Eggs, Sugar, Rbgh-Free Milk (Vitamin D Added), Rice Flour, Tapioca Starch, Potato Starch, Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Xanthan Gum.
UPC: 723055030258
Created with MyFoodData.com