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Nutrition Facts for The Kroger Co. - 1/2 White Grad Cake With Red Borders
Nutrition Facts
Serving Size
Whole Recipe (90g)
Calories360
% Daily Value *
Total Fat 15g19%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 29.7mg10%
Sodium 340.2mg14%
Total Carbohydrate 56g20%
Dietary Fiber 0.27g1%
Total Sugars 43g86%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake - Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Egg Whites, Modified Corn Starch. Contains 2% Or Less Of Nonfat Milk, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Vital Wheat Gluten, Emulsifiers (Sorbitan Monostearate, Mono-And Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Soy Lecithin), Dextrose, Artificial And Natural Flavors. White Icing Also Contains-Vegetable Shortening (Interesterified Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60), Corn Syrup, Contains 2% Or Less Of Citric Acid, Alpha Tocopherol, Titanium Dioxide (For Color), Potassium Sorbate (Preservative), Colored Icing May Also Contain-Cocoa (Processed With Alkali), Soybean Oil. Contains 2% Or Less Of Maltodextrin, Invert Sugar, High Fructose Corn Syrup, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake, Red 3, Blue 1, Blue 1 Lake, Red 40 Lake, Red 40, Modified Corn Starch, Gum Arabic, Locust Bean Gum, Caramel Color, Sodium Benzoate (Preservative).
UPC: 011110193438
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