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Nutrition Facts for Dierberg's Markets Inc. - Cranberry Raisin Bread Half Loaf
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories175
% Daily Value *
Total Fat 3g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10.3mg3%
Sodium 189.8mg8%
Total Carbohydrate 33g12%
Dietary Fiber 1g4%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cranberries, Soaked Ancient Grains Organic Amaranth, Organic Quinoa, Chia Seeds, Sugar, Barley Flakes, Flaxseed, Sunflower Seeds, Pumpkin Seeds, Whole Rye Kernels, Golden Raisins, Dark Raisins, Soybean Oil, Eggs, Sugar, Yeast, Honey, Brown Sugar, 2% Or Less Of The Following: Millit, Malted Wheat Flakes, Lactic Acid, Sea Salt, Buckwheat, Broats, Yellow Corn Flakes. Salt, Guar Gum, Monoglycerides, Ascorbic Acid, Enzymes, Topped With Rolled Oats
UPC: 023933651057
Created with MyFoodData.com