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Nutrition Facts for Linda Ellen's Bakery - Holiday Almond Danish Kringle
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories90
% Daily Value *
Total Fat 5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 30.2mg10%
Sodium 34.7mg1%
Total Carbohydrate 9g3%
Dietary Fiber 0.5g2%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Ascorbic Acid), Palm Margarine (Palm Oil, Palm Kernel Oil, Water, Salt, Soy Lecithin, Monoglyceride, Natural Flavor, Citric Acid, Calcium Disodium Edta, Vitamin A Palmitate), Water, Yeast, Sugar, Whole Eggs, Milk, Natural Flavor, Dough Conditioner (Propylene Glycol, Monoglyceride, Sodium Stearoyl-2-Latylate, Silicon Dioxide), Almond Paste (Blanched Almonds, Sugar, Water, Potassium Sorbate, Corn Starch, Natural Flavor), Egg Whites, Cream, Sliced Almonds, Raisins.
UPC: 703668801063
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