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Nutrition Facts for Coborn's Incorporated - Corn Bread
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories150
% Daily Value *
Total Fat 6g8%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 550mg23%
Total Carbohydrate 23g8%
Dietary Fiber 1g4%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake Base (Enriched Wheat Flour Bleached [flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Food Starch-Modified, Dextrose, Soybean Oil, Leavening (Sodium Aluminum Phosphate, Bakingsoda, Monocalcium Phosphate), Whey, Salt, Mono & Diglycerides, Propylene Glycol Mono & Diesters Of Fattyacids, Vital Wheat Gluten, Sodium Stearoyl Lactylate, Tricalcium Phosphate, Xanthan Gum, Corn Starch, Cellulosegum, Soy Flour, Whole Egg, Natural And Artificial Flavors, Water, Alpha Tocopherols [preservative], Ascorbic Acid [dough Conditioner], Citric Acid), Water, Whole Eggs, Cornmeal, Soybean Oil, Salt.
UPC: 733147205136
Created with MyFoodData.com