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Nutrition Facts for Bakery Boys Of N.y. Ltd. - Carrot Cake
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories250
% Daily Value *
Total Fat 14g18%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 19.9mg7%
Sodium 149.8mg6%
Total Carbohydrate 29g11%
Dietary Fiber 0g0%
Total Sugars 16g32%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 39.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Whole Eggs, Soybean Oil, Fresh Carrots, Raisins, Walnuts, Whey, Corn Starch, Baking Powder, Baking Powder, Baking Powder, Baking Soda, Wheat Gluten, Salt, Cinnamon, Lecithin, Mono And Diglycerides, Natural And Artificial Flavors, Sodium Propionate And Potassium Sorbate Added As A Preservative (To Retain Freshness).
UPC: 738004000756
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