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Nutrition Facts for Heinemann's Bakeries - Original Gooey Butter Cake
Nutrition Facts
Serving Size
Whole Recipe (42g)
Calories160
% Daily Value *
Total Fat 7g9%
Saturated Fat 2.5g12%
Trans Fat 1g
Cholesterol 29.8mg10%
Sodium 149.9mg6%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Food Starch-Modified, Dextrose, Propylene Glycol Mono & Diesters Of Fatty Acids, Mono & Diglycerides With Bht & Citric Acid As Preservatives, Salt, Nonfat Milk Solids, Sorbitan Monostearate, Artificial Flavor, Soy Lecithin, Xanthan Gum, Cellulose Gum, Polysorbate 80, Wheat Starch, Propylene Glycol, Citric Acid, Silicon Dioxide, Cream Cheese (Pasteurized Milk, Cream Cheese Culture, Carob Bean Gum), Whole Eggs, Margarine (Partially Hydrogenated Soybean Oil, Water, Partially Hydrogenated Cottonseed Oil, Salt, Mono- And Diglycerides, Colored With Annatto/turmeric, Calcium Edta Added As A Preservative, Artificial Flavor, Vitamin A Palmitate Added), Butter (Pasteurized Cream, Lactic Acid)
UPC: 794032551905
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