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Nutrition Facts for Dais S.p.a. - Traditional Italian Cake
Nutrition Facts
Serving Size
Whole Recipe (90g)
Calories341
% Daily Value *
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 113.4mg38%
Sodium 126mg5%
Total Carbohydrate 49g18%
Dietary Fiber 2g7%
Total Sugars 24g48%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 29.7mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Panettone Cake - Leavened Baked Pastry Product - Wheat Flour, Sultanas 19%, Butter (Contains Milk), Sugar, Egg Yolk, Natural Yeast (Contains Gluten), Candied Orange Rinds 6% (Orange Rinds, Glucose-Fructose Syrup, Sugar, Acidity Corrector: Citric Acid). Invert Sugar Syrup, Emulsifiers: Mono And Di-Glycerides Of Fatty Food Acids. Salt, Natural Flavors.
UPC: 814536021602
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