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Nutrition Facts for Killer Brownie Distributing - Brownie
Nutrition Facts
Serving Size
0.25 brownie (38g)
Calories190
% Daily Value *
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 14.8mg5%
Sodium 190mg8%
Total Carbohydrate 26g9%
Dietary Fiber 0.7g2%
Total Sugars 19g38%
Includes ~g Added Sugars~%
Protein 1g2%
Vitamin C 9mg10%
Vitamin D ~μg~%
Iron 1.1mg6%
Calcium 39.9mg3%
Potassium ~mg~%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Ingredients: Brownie Base (Sugar, Enriched Flour Bleached [wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Palm Oil, Leavening [baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate], Modified Corn Starch Cocoa, Cocoa Processed With Alkali, Whey, Propylene Glycol Mono- & Diesters Of Fatty Acids, Salt, Corn Starch, Dicalcium Phosphate, Datem, Mono- & Diglycerides, Xanthan Gum, Sodium Stearoyl Lactylate, Artificial Flavor, Soy Flour, Egg), Caramel [caramel Bits (Corn Syrup, Liquid Sugar, Skim Milk, Butter, Natural Flavor, Soy Lecithin), Evap. Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3)], Salted Butter (Past. Cream), Chocolate Chips (Chocolate Liquor, Vanillin), Raw Pecans, Chocolate Curls (Cocoa Mass, Cocoa Butter, Natural Vanilla Flavor), Sea Salt.
UPC: 851668003175
Created with MyFoodData.com