Nutrition Facts for Pita Pal Industries - Texas Caviar
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(198g) |
|
| Calories | 131 |
| % Daily Value * |
| Total Fat 4.5g | 6% |
| Saturated Fat --g | --% |
| Trans Fat --g |
| Cholesterol --mg | --% |
| Sodium 560.3mg | 23% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 5g | 18% |
| Total Sugars 3g | 6% |
| |
Includes --g Added Sugars | --% |
| Protein 5g | 10% |
| Vitamin C 54.1mg | 60% |
| Vitamin D --mcg | --% |
| Iron 1.8mg | 10% |
| Calcium 39.6mg | 3% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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