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Nutrition Facts for Russo's Italian Specialties - Creamy Gorgonzola Torta
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories90
% Daily Value *
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat --g
Cholesterol 24.9mg8%
Sodium 180mg8%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 60mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Gorgonzola Cheese (Milk, Cultures, Salt, Enzymes), 100% California Figs, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean And/or Xanthan And/or Guar Gums), Butter (Cream [milk], Salt), Balsamic Vinegar, Honey, Water, Pectin (Dextrose [corn, Sugar], Fruit Pectin, Fumaric Acid [assists Gell]).
UPC: 731704000101
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