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Nutrition Facts for Abby's Millstone Baking Company - Abby's Millstone Baking Company Sourdough
Nutrition Facts
Serving Size
Whole Recipe (49g)
Calories115
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat --g
Cholesterol 0mg0%
Sodium 109.8mg5%
Total Carbohydrate 20g7%
Dietary Fiber 0.98g3%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Moninitrate, Riboflavin, Folic Acid), Water, Starter (Wheat Flour, Water), Kosher/pareve, Non-Dairy/non-Fat Dry Milk (Soy Protein, Maltodextrin, Cerelose, Alginates, Beta-Carotene And Lecithin), Sugar, Yeast.
UPC: 853824004118
Created with MyFoodData.com