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Nutrition Facts for Bourbon - Japanese Baked Rice Cracker
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories150
% Daily Value *
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Glutinous Rice, Vegetable Oil (Palm, Palm Kernel), Cheese Powder (Natural Cheese, Milk Protein, Lactose, Vegetable Oil (Palm), Salt), Whey Powder, Waxy Corn Starch, Soy Sauce (Water, Soybeans, Wheat, Salt, High Fructose Corn Syrup, Spirit Vinegar, Ethyl Alcohol), Non Glutinous Rice, Modified Starch (Glutinous Rice, Potato), Skim Milk, Lactose, Sugar, Dextrin, Fermented Seasoning (Syrup, Rice, Malted Rice), Sweet Cooking Rice Wine, Soy Lecithin, Sodium Phosphate, Sodium Citrate, Glycerol Esters Of Fatty Acid. Sorbitan Monostearate, Disodium Phosphate, Sodium Pyrophosphate, Bonito Extract, Sorbitol, Monosodium Glutamate, Disodium 5' -Ribonucleotides, Artificial Flavor, Yeast Extract Powder, Acesulfame Potassium, Sucralose, Chili Pepper, Carotene (Color), Caramel Color, Annatto Extract, Paprika (Color).
UPC: 4901360275281
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