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Nutrition Facts for Lee Biscuits Pte Ltd - Crackers
Nutrition Facts
Serving Size
Whole Recipe (22g)
Calories107
% Daily Value *
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 2mg1%
Sodium 119.9mg5%
Total Carbohydrate 14g5%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 70mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Vegetable Oil (Palm Olein), Vegetable Fat (Palm Base), Corn Starch, Glucose Syrup, Raising Agent (Ammonium Bicarbonate, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Salt, Contains Permitted Stabiliser (Calcium Carbonate), Whey Powder (Contains Lactose), Contains Permitted Emulsifier (Mono And Diglycerides Of Fatty Acids, Sodium Stearoyl Lactylate), Yeast, Milk Fat, Contains Permitted Flavour And Flavouring (Milk, Butter), Contains Permitted Enzyme (A-Amylase).
UPC: 9556390198168
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