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Nutrition Facts for Quaker - Oatmeal Muffins
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories220
% Daily Value *
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 44.7mg15%
Sodium 210.2mg9%
Total Carbohydrate 37g13%
Dietary Fiber 3g11%
Total Sugars 20g40%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Grain Rolled Oats, Eggs, Blueberries, Water, Brown Sugar, Sugar, Whole Wheat Flour, Apples Soybean Oil, Bleached Wheat Flour, Contains 2% Or Less Of: Wheat Bran, Modified Corn Starch, Honey, Wheat Gluten, Oat Fiber, Lactic Acid, Molasses, Brown Rice Syrup, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Mono And Diglycerides , Sodium Stearoyl Lactylate, Polysorbate 60, Whey, Nonfat Dry Milk, Citrus Fiber, Salt, Natural Flavor, Ascorbic Acid, Xanthan Gum, Guar Gum.
UPC: 759313064253
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