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Nutrition Facts for Reser's Fine Foods Inc. - Spicy Pepper Jack Macaroni & Cheese
Nutrition Facts
Serving Size
Whole Recipe (206g)
Calories260
% Daily Value *
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30.9mg10%
Sodium 1019.7mg42%
Total Carbohydrate 26g9%
Dietary Fiber 2.1g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 15mg17%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 249.3mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Macaroni (Semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (Cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Pepper Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes, Natamycin As A Natural Mold Inhibitor), Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Jalapeno Pepper (Jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan And Romano Cheese Base (Parmesan And Romano Cheese [milk, Culture, Enzymes, Salt], Water, Whey, Salt, Modified Corn Starch, Cultured Buttermilk Solids, Calcium And Sodium Caseinates, Natural Flavoring, And Garlic Powder), Salt, Dehydrated Red And Green Bell Pepper, Potassium Sorbate And Sodium Benzoate To Protect Flavor.
UPC: 071117025071
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