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Nutrition Facts for Grammy's Pasty's - The Breakfast Pasty
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories430
% Daily Value *
Total Fat 29g37%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 125.8mg42%
Sodium 700.4mg30%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C 27mg30%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 249.9mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling Ingredients:onions, Ham (Pork Cured With: Water, Salt, Sugar, Sodium Phosphats, Sodium Erythorbate, Red Pepper, Spice Extractives, Spice, Sodium Nitrate), Breakfast Sausage (Portk, Water, Salt, Dextrose, Flavorings, Citric Acid, Bht, Propyl Gallate), Cheddar Cheese (Pasturized Milk, Cheese Cultures, Salt, Enzymes, Annato [color], Potato Starch, Dextrose, Cellulose Powder To Prevent Caking), Eggs, Monterey Jack Cheese (Pasturized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Dextrose, Cellulose Powder), Red & Green Peppers, Whipping Cream (Cream, Stabilizer [carrageenan, Cellulose Gum, Mono And Diglycerides]), Milk, Sea Salt, Spices, Garlic Powder.crust Ingredients:flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Lard (Lard & Hydrogenated Lard, Bha, Propyl Gallate And Citric Acid Added To Protect Flavor), Egg, Milk, Sea Salt, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch [made From Non-Genetically Modified Cornstarch]).
UPC: 748252550446
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