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Nutrition Facts for Sempio Foods Company - Katsuo Udon Soup
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories190
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1009.8mg42%
Total Carbohydrate 40g15%
Dietary Fiber 0g0%
Total Sugars 1.5g3%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Noodles : Wheat Flour, Modified Starch, Gluten, Salt, Corn Oil, Emulsified Oil, Stabilizer; Katsuo Soup Base : Water, Bonito Liquid Base(Bonito, Kelp, Anchovy, Shrimp), Sugar, Soy Sauce, Salt, Concentrated Seafood Soup Base, Bonito Base Powder, Seasoning Liquid Base, Monosodium Glutamate, Glucose, Hydrolyzed Protein, Dextrose, Sodium Bicarbonate, Seasonings(Disodium Inosinate, Disodium Guanylate), Spirits, Caramel Color, Sodium Benzoate(Less Than 1/10 Of 1% As A Preservative) Dried Flakes: Dried Fried Bean Curd, Dried Green Onion, Dried Fish Paste Flake, Laver
UPC: 8801005523141
Created with MyFoodData.com