Ingredients: Asian Noodle Salad (Cooked Thin Spaghetti [white Spaghetti Pasta (Semolina [wheat], Durum Wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water], Carrots, Asian Noodle Salad Dressing [sesame Seed Oil, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Lime Juice, Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovy Puree, Natural Flavor (Contains Soy), Tamarind], Sesame Seeds, Minced Garlic In Water [garlic, Water, Citric Acid], Ginger Root, Crushed Red Pepper], Green Onion, Cilantro), Vegetable Spring Roll (Filling: Cabbage, Green Beans, Carrots, Mushroom, Onions, Vermicelli [green Mung Bean, Water] Tofu Bean Curd [soy Bean, Water, Magnesium Chloride], Soybean Oil, Salt & Spice. Wrapper: Wheat Flour, Water, Salt, Soybean Oil), Chicken And Celery Potstickers (Filling: Chicken Breast, Celery, Water Chestnut, Water, Light Soy Sauce [water, Soybean, Salt, Wheat Flour], Scallion, Tapioca Starch, Canola/soybean Oil, Sesame Oil, Cane Sugar, Sea Salt, Black Pepper, Whole Wheat Wrapper: Whole Wheat Flour, Untreated Wheat Flour, Water, Wheat Gluten, Sea Salt, Corn Starch), Sweet Chili Sauce (Sugar, Water, Pickled Chili, Vinegar, Garlic, Salt, Xanthan Gum).