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Nutrition Facts for Dawn Food Products Inc. - Three-Layer Premium Caramel Truffle Dessert Cake
Nutrition Facts
Serving Size
Whole Recipe (81g)
Calories310
% Daily Value *
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 25.1mg8%
Sodium 239.8mg10%
Total Carbohydrate 41g15%
Dietary Fiber 0.97g3%
Total Sugars 34g68%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Powdered Sugar, Milk, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Whole Milk, Milkfat, Soy Lecithin, Natural Flavor), Soybean Oil, Water, Palm Oil, Butter (Pasteurized Cream And Salt), Canola Oil, Whole Eggs, Egg Whites, Invert Sugar, Cocoa Processed With Alkali Nonfat Milk, Corn Syrup, Glucose, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Tetrasodium Pyrophosphate), Food Starch - Modified, Potassium Sorbate And Sodium Propionate And Sorbic Acid (Preservatives), Egg Yolk, Mono & Diglycerides, Salt, Chocolate Liquor, Dextrose, White & Semisweet Chocolate Square (Sugar, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Whey Powder, Soy Lecithin, Butter Oil, Natural Vanilla), Corn Flour, Soy Lecithin, Xanthan Gum, Sorbitan Monostearate, Propylene Glycol Mono & Diesters Of Fatty Acids, Polysorbate 80, Polyglycerol Esters Of Fatty Acids, Sorbitol, Natural And Artificial Flavor, Caramel Color, Corn Starch, Calcium Acetate, Sodium Stearoyl Lactylate, Guar Gum, Polysorbate 60 Blue 2, Red 40, Yellow 5, Yellow 6, Blue 1, Red 3, Datem, Cellulose Gum, Citric Acid, Soy Flour, Hydroxy Methylcellulose.
UPC: 029519218409
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