Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Junior's - 7 Inch Cake
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories470
% Daily Value *
Total Fat 32g41%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 59.9mg20%
Sodium 259.9mg11%
Total Carbohydrate 41g15%
Dietary Fiber 1g4%
Total Sugars 25g50%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 39.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Cake Base (Sugar, Enriched Bleached Flour [wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Modified Corn Starch, Whey, Propylene Glycol Monoesters Of Fatty Acids, Mono And Diglycerides, Leavaening [baking Soda, Sodium Aluminum Phosphate], Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Guar Gum, Xanthan Gum, Natural And Artificial Flavor, Egg, Soy Flour), Sugar, Soybean Oil, Water, Corn Syrup, Palm And Hydrogenated Palm Oil, Eggs, Contains Less Than 2% Of The Following: Red Color (Water, Propylene Glycol, Fd&c Red 40 Lake, Fd&c Red 40, Fd&c Yellow 5, Xanthan Gum, Fd&c Red 3), Food Starch Modified, Cocoa Powder, Mono And Diglycerides, Soybean Lecithin, Propylene Glycol Mono And Diesters Of Fatty Acids, Glyceryl Lacto Esters Of Fatty Acids, Butter Emulsion (Artificial Butter Flavor, Propylene Glycol, Water, Vegetable Gum), Polysorbate60, Potassium Sorbate & Sodium Benzoate (Preservatives), Natural & Artificial Flavors, Dextrose, Salt, Titanium Dioxide, Carrageenan, Glucono Delta Lactone, Corn Starch, Fd&c Yellow 5, Yellow 6, Annatto Color, Vitamin A Palmitate, Caramel Color.
UPC: 748924602770
Created with MyFoodData.com