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Nutrition Facts for Les Desserts - Smooth & Creamy Cheesecake Cups
Nutrition Facts
Serving Size
Whole Recipe (84g)
Calories270
% Daily Value *
Total Fat 17g22%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 79.8mg27%
Sodium 210mg9%
Total Carbohydrate 28g10%
Dietary Fiber 0g0%
Total Sugars 20g40%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 59.6mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And/or Xanthan And/or Guar Gums]), Sugar, Mango Filling (Water, Sugar, Mango Puree, Modified Food Starch, Citric Acid, Agar, Sodium Citrate, Potassium Sorbate [as Preservativ]), Titanium Dioxide [color], Natural And Artificial Flavor, Propylene Glycol, Tragacanth Gum, Yellow 6, Salt), Honey Graham Crumbs (Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, High Fructose Corn Syrup, Whole Wheat Flour, Vegetable Oil [soybean, Palm, Palm Kernel Oil With Tbhq For Freshness], Contains 2% Or Less Of: Baking Soda, Salt, Honey, Soy Lecithin), Eggs, Milk, Cream, Butter (Pasteurized Cream, Natural Flavorings), Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mango Paste (Glucose Syrup, Mango Pulp, Invert Sugar, Modified Food Starch, Citric Acid, Riboflavin [color]), Disodium Phosphate, Sodium Citrate, Carrageenan.
UPC: 853264005065
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