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Nutrition Facts for Csm Bakery Products - Honey Raisin Bran Muffins
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories160
% Daily Value *
Total Fat 8g10%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 160mg7%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 40mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Sugar, Eggs, Soybean Oil, Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Raisins, Palm Oil, Honey, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Bran, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour). Contains 2% Or Less Of Each Of The Following: Molasses (Molasses, Wheat Starch, Soy Lecithin), High Fructose Corn Syrop, Food Starch- Modified, Salt, Sodium Bicarbonate, Vital Wheat Gluten, Whey (Milk), Nonfat Milk, Soy Lecithin, Dry Honey (Honey, High Fructose Corn Syrup, Wheat Starch, Corn Syrup, Soy Flour, Calcium Stearate, Soy Lecithin), Acidic Sodium Aluminum Phosphate, Mono- And Diglycerides, Mixed Tocopherols, Ascorbic Aciid And Citric Acid (Antioxidants), Monocalcium Phosphate, Emulsifier (Mono- And Diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Wheat Starch, Caramel Color, Calcium Propionate (Preservative), Egg Whites, Soy Flour.
UPC: 038361448544
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