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Nutrition Facts for Smith's Food & Drug Centers Inc. - Dunford Bakers Chocolate Muffins
Nutrition Facts
Serving Size
Whole Recipe (128g)
Calories530
% Daily Value *
Total Fat 29g37%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 89.6mg30%
Sodium 569.6mg24%
Total Carbohydrate 63g23%
Dietary Fiber 2g7%
Total Sugars 33g66%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Processede With Alkali, Soybean Oil, Eggs, Water, Food Starch-Modified, Soybean Oil, Eggs, Water, Food Starch-Modified, Soybean Oil, Dry Whey, Poroylene Glycol, Mono & Diesters With Bht & Citric Acid As Preservatives, Salt, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Mono & Diglycerides, Sodium Stearoyl Lactylate, Caramel Color, Dextrose, Soy Lecithin, Artificial Flavors, Corn Starch, Red 40, Blue 1, Propylene Glycol, Wheat Starch, Water, Silicone Dioxide, Sodium Sulfate, Citric Acid.
UPC: 041573226046
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