Nutrition Facts for Raley's - California Chef Salad
Nutrition Facts |
Serving Size |
Whole Recipe
(305g) |
|
Calories | 519 |
% Daily Value * |
Total Fat 42g | 54% |
Saturated Fat 13g | 65% |
Trans Fat 0g |
Cholesterol 149.5mg | 50% |
Sodium 1030.9mg | 43% |
Total Carbohydrate 10g | 4% |
Dietary Fiber 2.1g | 8% |
Total Sugars 4g | 8% |
| |
Includes --g Added Sugars | --% |
Protein 26g | 52% |
Vitamin C 9.1mg | 10% |
Vitamin D --mcg | --% |
Iron 3.6mg | 20% |
Calcium 298.9mg | 23% |
Potassium --mg | --% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.