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Nutrition Facts for Tour Eiffel - Gourmet Caramel Glazed Perigord Pork Pate With Truffles
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories160
% Daily Value *
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 54.9mg18%
Sodium 440.2mg18%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pate: Pork Fat, Pork Liver, Pork Rind, Water, Egg White Onions, Dried Whey And Buttermilk, Tapioca Starch, Salt, Truffles, Port Wine, Sugar, Spices, Dehydrated Garlic, Carrots, Celery, Sodium Erythorbate, Sodium Nitrite. Glaze: Water, Gelatin, Salt, Sugar, White Vinegar, Caramel Color (Sulphites).
UPC: 055652784211
Created with MyFoodData.com