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Nutrition Facts for Eli's Chicago's Cheesecake - Plain Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (61g)
Calories230
% Daily Value *
Total Fat 16g21%
Saturated Fat 11g55%
Trans Fat 0.5g
Cholesterol 70.1mg23%
Sodium 200.1mg8%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 40.3mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Wheat Flour, Egg, Heavy Cream (Cream, Carrageenan), Sour Cream (Cultured Nonfat Milk And Cream, Cornstarch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Butter (Cream, Salt), Modified Corn Starch, Egg Whites, Pure Vanilla, Salt.
UPC: 081988761008
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