Nutrition Facts for Harmons Inc - Butter Chicken With Green Pea Pilaf
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(283g) |
|
| Calories | 529 |
| % Daily Value * |
| Total Fat 15g | 19% |
| Saturated Fat 4g | 20% |
| Trans Fat 0g |
| Cholesterol 84.9mg | 28% |
| Sodium 600mg | 25% |
| Total Carbohydrate 61g | 22% |
| Dietary Fiber 3.1g | 11% |
| Total Sugars 3g | 6% |
| |
Includes --g Added Sugars | --% |
| Protein 35g | 70% |
| Vitamin C 5.9mg | 7% |
| Vitamin D --mcg | --% |
| Iron 2.7mg | 15% |
| Calcium 59.4mg | 5% |
| Potassium 450mg | 10% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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