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Nutrition Facts for Mt Perry Bakery - Fudge
Nutrition Facts
Serving Size
Whole Recipe (42g)
Calories170
% Daily Value *
Total Fat 9g12%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 84.8mg4%
Total Carbohydrate 21g8%
Dietary Fiber 0g0%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Peanut Butter (Roasted Peanuts, Sugar, Molasses, Fully Hydrogenated Vegetable Oils [rapeseed And Soybean], Mono- And Diglycerides, Salt) Water, Hydrogenated Palm Kernel Oil With Soy Lecithin, Butter (Cream [milk], Salt), Corn Syrups Solids, Brown Sugar, Nonfat Dry Milk Solids, Dream (Milk) Powder, Sorbitol, Salt, Vanilla (Water, Propylene Glycol, Ethyl Alcohol, Artificial Flavors, Caramel Color), Potassium Sorbate (Preservative), Natural & Artificial Flavor.
UPC: 029405038029
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