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Nutrition Facts for Publix Super Markets Inc. - Premium Maryland-Style Crab Cakes
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories240
% Daily Value *
Total Fat 17g22%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 369.8mg15%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 60.4mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crab Meat (Pasteurized Crab, Sodium Acid Phosphate), Mayonnaise (Vegetable Oil [soybean, Canola], Egg Yolk, Water, Corn Syrup, Vinegar, Contains Less Than 2% Of: Salt, Spices, Calcium Disodium Edta [to Protect Flavor]), Panko Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, And Salt), Eggs (Whole Eggs, Citric Acid, Water), Green Onion, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onion, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Lemon Juice (Lemon Juice And Natural Flavors), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Sugar, Seafood Seasoning Blend (Salt, Spices, Paprika), Kosher Salt, Red Pepper.
UPC: 041415409453
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