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Nutrition Facts for Haydel's Bakery - Hand Pie
Nutrition Facts
Serving Size
Whole Recipe (114g)
Calories340
% Daily Value *
Total Fat 17g22%
Saturated Fat 6g30%
Trans Fat 0.5g
Cholesterol 14.8mg5%
Sodium 270.2mg11%
Total Carbohydrate 42g15%
Dietary Fiber 2.1g7%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 1.3mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20.5mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Baked Chocolate Pie: Dough [enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Lard (With Bha, Propyl Gallate And Citric Acid To Help Protect Flavor), Water, Salt, Dehydrated Milk], Filling [water, Granulated Sugar, Creme Powder (Modified Tapioca Starch, Dextrose, Salt, And 2% Or Less Of Each Of The Following: Titanium Dioxide (Color), Carrageenan, Glucono Delta Lactone, Preservatives (Potassium Sorbate, Sodium Benzoate), Artificial Flavor, Corn Starch, Silicon Dioxide (Flow Aid), Yellow 5, Yellow 6), Fudge Icing Base (Partially Hydrogenated Vegetable Oil (Soybean And/or Cottonseed Oil), Cocoa Processed With Alkali, Soybean Oil, Soy Lecithin, Mono & Diglycerides, Sorbic Acid (As A Preservative), Propylene Glycol, Water, Chocolate Liquor, Salt, Artificial Flavor, Corn Starch, Dextrose), Margarine (Partially Hydrogenated Soybean And Cottonseed Oils, Skim Milk, Cultured Skim Milk, Salt, Vegetable Mono & Diglycerides And Soy Lecithin (Emulsifiers), Vitamin A Palmitate, Colored With Beta Carotene, Artificial Flavor)], Glaze [icing Sugar (Granulated Sugar, Maltodextrin), Water, Corn Syrup, Vanilla Flavor (Water, Pure Grain Alcohol, Ethyl Vanillin, And Artificial Flavors)].
UPC: 047261000035
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