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Nutrition Facts for Wegmans Food Markets Inc. - Vegetable Lasagna
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories450
% Daily Value *
Total Fat 20g26%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 45.3mg15%
Sodium 1061.3mg44%
Total Carbohydrate 49g18%
Dietary Fiber 4g14%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 16g32%
Vitamin C 9.1mg10%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 350.9mg27%
Potassium 99.1mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Half And Half Cream (Milk, Cream, Disodium Phosphate, Sodium Citrate), Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Carrots, Mushrooms, Spinach, Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono And Diglycerides, Soybean Lecithin [soy], Natural Butter Flavor, Colored With Annatto. Vitamin A Palmitate Added), Toasted Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Onion, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose [anti-Caking Agent]), Imported Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, And Salt), Modified Corn Starch, Whole Milk Powder, Salt, Whole Egg, Crushed Garlic, Natural Flavors, Stabilizer (Modified Food Starch, Sodium Phosphate, Mono And Diglycerides, Xanthan Gum, And Guar Gum), Xanthan Gum.
UPC: 077890375662
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