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Nutrition Facts for Wal-Mart Stores Inc. - Buffalo Style Stuffed Chicken Meatballs
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories210
% Daily Value *
Total Fat 13g17%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 29.8mg10%
Sodium 610.3mg25%
Total Carbohydrate 13g5%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 79.9mg6%
Potassium 119.9mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicken, Water, Breading (Whole Wheat Flour, Wheat Flour, Canola Oil, Salt, Yeast, Malted Barley Flour, Ascorbic Acid), Soybean Oil, Predust (Wheat Flour, Wheat Gluten, Salt), Part-Skim Mozzarella Cheese (Pasteurized Part-Skimmed Cow's Milk, Cheese Culture, Salt, Enzymes, Calcium Propionate [preservative]), Cayenne Pepper Puree (Cayenne Pepper, Salt, Vinegar), Batter (Wheat Flour, Degerminated Yellow Corn Flour, Cornstarch, Onion Powder, Garlic Powder, Salt, Yeast Extract), Pasteurized Process Blue Cheese (Cultured Milk, Cream, Skim Milk, Sodium Phosphates, Salt, Enzymes, Penicillium Roquefortii), Seasoning (Soy Protein Isolate, Nonfat Dry Milk, Salt, Hydrolyzed Soy And Wheat Protein, Sodium Phosphate, Dextrose, Onion Powder, Spice Extractives), Modified Food Starch, Grated Parmesan Cheese (Cow's Milk, Cheese Culture, Salt, Enzymes, Calcium Propionate [preservative]), Vinegar, Natural Flavors, Citric Acid, Sodium Phosphate, Glaze (Corn Syrup Solids, Modified Cornstarch, Guar Gum), Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roquefortii), Xanthan Gum, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Butter Flavor (Maltodextrin, Modified Food Starch, Natural Flavor [with Milk]).
UPC: 078742144535
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