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Nutrition Facts for Chefs Creations - Sriracha Shrimp With Sweet & Sour Sauce
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories289
% Daily Value *
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 65.1mg22%
Sodium 1219.7mg51%
Total Carbohydrate 54g20%
Dietary Fiber 2g7%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 11.9mg13%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 39.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Cooked Rice (Water, Cooked Enriched Rice [white Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid]), Cooked Shrimp (Shrimp, Salt, Sodium Phosphate), Green & Red Peppers, Sugar, Water Chestnuts, Carrots, Onions, Corn Syrup, Vinegar, Modified Corn Starch, Sriracha Chili Sauce (Chili, Sugar, Garlic, Salt, Water, Acetic Acid, Lactic Acid, Xanthan Gum, Citric Acid, Potassium Sorbate, Ascorbic Acid), Salt, Tomato Paste, Shrimp Base (Cooked Shrimp, Salt, Butter [cream, Flavorings], Potato Flour, Flavoring, Dry Whey, Paprika), Soybean Oil, Ginger Puree, Garlic, Tapioca Starch, Xanthan Gum, Oleoresin Paprika, Spice.
UPC: 732628351218
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