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Nutrition Facts for Fresh Food Manufacturing - Roast Beef Sandwich With Blue Cheese Mayonnaise
Nutrition Facts
Serving Size
Whole Recipe (273g)
Calories631
% Daily Value *
Total Fat 26g33%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 84.6mg28%
Sodium 1659.8mg69%
Total Carbohydrate 63g23%
Dietary Fiber 1.9g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 36g72%
Vitamin C 1.1mg1%
Vitamin D --mcg--%
Iron 6.3mg35%
Calcium 199.3mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Bread (Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of: Salt, Soybean Oil, High Fructose Corn Syrup, Acetic Acid, Vinegar, Monoglycerides, Calcium Sulfate, Ammonium Sulfate, Xanthan Gum, Soy Lecithin, Calcium Propionate (Preservative)), Roast Beef (Beef, Water, Salt, Sodium Phosphates, Sugar, Flavoring, Rubbed With Salt, Dextrose, Sugar, Caramel Color, Garlic Powder, Onion Powder, Spices), Mayonnaise (Soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (Preservative), Natural Flavors) Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (Anticaking), Natamycin (Preservative)) Arugula, Onion.
UPC: 815712014210
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