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Nutrition Facts for Revolution Foods Inc. - Chocolate Multigrain Pancake Batter
Nutrition Facts
Serving Size
Whole Recipe (91g)
Calories170
% Daily Value *
Total Fat 5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 60.1mg20%
Sodium 320.3mg13%
Total Carbohydrate 28g10%
Dietary Fiber 3g11%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 420mg467%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 200.2mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Milk, Eggs, Whole Wheat Flour, Unbleached Wheat Flour, Sugar, Cream, Cocoa Powder Processed With Alkali, Oat Flour, Yellow Corn Flour, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Ascorbic Acid, Natural Chocolate Flavor, Salt.
UPC: 858717004497
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