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Nutrition Facts for Sass - Caesar Salad
Nutrition Facts
Serving Size
Whole Recipe (184g)
Calories390
% Daily Value *
Total Fat 34g44%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 20.2mg7%
Sodium 789.4mg33%
Total Carbohydrate 11g4%
Dietary Fiber 2g7%
Total Sugars 0.99g2%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 4.8mg5%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 399.3mg31%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Romaine, Caesar Dressing (Canola Oil, Filtered Water, White Wine Vinegar, Parmesan Cheese, (Cultured Part-Skim Milk, Salt, Enzymes), Olive Oil, Garlic, Lemon Juice, Pepper, Manzanilla Green Olives, Salt, Onion, Herbs, Spices, Anchovy Paste, (Anchovies, Salt, Olive Oil, Acetic Acid), Tamarind, Xanthan Gum, Rosemary Extract), Parmesan Cheese (Cultured Milk, Enzymes, Salt, Cellulose To Prevent Caking, Natamycin To Protect Flavor), Croutons (Organic Wheat Flour (Organic Wheat Flour, Organic Malted Barley Flour), Water, Salt, Organic Olive Oil, Organic Rosemary, Yeast).
UPC: 880066457242
Created with MyFoodData.com