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Nutrition Facts for Dom's Bakery - Chocolate Danish
Nutrition Facts
Serving Size
Whole Recipe (29g)
Calories110
% Daily Value *
Total Fat 4g5%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 4.9mg2%
Sodium 40mg2%
Total Carbohydrate 17g6%
Dietary Fiber 0.99g4%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour (Bleached Wheat Flour, Niacin, Iron, Potassium Bromate, Thiamine, Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Whole Eggs, Sugar, Vegetable Shortening, Palm Oil, Soybean Oil, Cocoa Powder (Processed With Alkali), Baking Powder, Salt, Filtered Water., Fillings: Cinnamon & Raspberry/apricot (Apples, Apricots, Raspberries, Sweeteners (Glucose Sugar), Water, Pectin, Sodium, Alginate, Citric Acid, Sodium Benzoate (Preservative) Sulphite (Preservative) Artificial Flavors, Fd&c Red #40, Blue #1, Blue #2, Yellow #5 And/or Chocolate (Sugar, Soybean Or Palm Or Kernel Or Cottonseed Oil, Cocoa Powder, Choc Liquor, Salt, Lecithin, Artificial Flavor) And/or Vanilla.
UPC: 739148101200
Created with MyFoodData.com